29 December 2022
Fading air fryer fervour sends gadget to the cooling rack
CAN’T help wondering how many of the doubtless thousands of air fryers bought in the Christmas shopping madness will end up discarded, re-gifted or otherwise dumped. This must surely be the most useless bit of kitchen gadgetry ever. Over-publicised, over-promoted and oversold it is destined for the dump once reality bites. As commented on here… Continue Reading
29 December 2022
Fading air fryer fervour sends gadget to the cooling rack

CAN’T help wondering how many of the doubtless thousands of air fryers bought in the Christmas shopping madness will end up discarded, re-gifted or otherwise dumped. This must surely be the most useless bit of kitchen gadgetry ever. Over-publicised, over-promoted and oversold it is destined for the dump once reality bites. As commented on here… Continue Reading
18 December 2021
Alco-free bubbles: boozing minus hangovers

BOUGHT a couple of bottles of alcohol-free wine. One a bubbly, the other labelled as a Merlot. Friends and dearly beloveds familiar with my past indiscretions might be worried about my sanity on hearing this news. Wondering if this statement is another piece of fiction. Or whether years of running have finally taken their toll…. Continue Reading
17 September 2021
Fishy feelings over dubious delights of national dish

WHAT is so damned special about fish and chips? The question has to be asked after again foolishly succumbing to the fiction that a chunk of lukewarm battered cod and a heap of pale limp would-be chips is the food of the gods. An endlessly desirable feast for a nation. A national treasure even. Allegedly… Continue Reading

DINERS everywhere are champing at the bit. No more heavy dependence on takeaways and ready meals. No more huddling outdoors beneath heaters and umbrellas to “enjoy” a meal with family and friends. We can venture inside our favourite restaurants to escape the British summer’s Atlantic gales; seated at table, a menu to peruse, staff to… Continue Reading

IT appears that waste is good. More than that, it is to be encouraged rather than discouraged, despite the extent to which it is universally decried. This is proved time and again on my regular excursions to buy the necessities of life. The recent panic buying epidemic – caused by an even greater pandemic –… Continue Reading
23 May 2020
Down to the pub for Gramp’s jug of beer
A CLICHE it maybe, but the saying that “everything old is new again” is one that has stood the test of time. As reliable as ever as each generation “discovers” something that was commonplace to their parents or grandparents. It rushed to mind as today’s papers splashed on the “innovative” ways public houses were coping… Continue Reading
4 June 2019
All you need to know about a (M&S) cucumber

ON a day when Waitrose announced it was following a move at least partially made by other supermarkets, it was intriguing to discover how dear old fuddy-duddy M&S was faring. So, in the interests of research (are there other reasons for favouring this pricey purveyor?), I bought a cucumber from the M&S Food Hall (such… Continue Reading
1 August 2018
Idyllic times when fishing villages were all the go the Costa Brava
MEMORIES continue to be stirred as I return to flicking through those old postcards about which I wrote some time back. And this time there were none of the earlier struggles of recollection when I gazed at the next two postcards in my time-worn pile. So much to remember here. So many highs. Such a… Continue Reading
12 December 2017
Beating the Bah Humbug blues
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11 November 2022
Frying the air is no way to cook
Kitchen gadgets come and go. Yet so few stay with us unless stored well out of sight and accessibility. There is a damned good reason for this; cooking is a sensory art. A touchy feely joy; the fondling foreplay before the final act of love – presenting your creation. It can be as simple or… Continue Reading